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  1. This signature hot sauce has a rich savory flavor. It's the perfect combination of chili peppers that brings out the best flavor in a host of foods. Put a few drops on your chips or use it to enhance your entire entrée. Made in Tucson. 5 oz. glass bottle.
    Hot Sauce
    $5.00
  2. This Green Jalapeño sauce has a slightly milder heat with luscious citrus undertones. It's  fresh, tangy taste deliciously complements every meal. The heat catches up after a few bites, and never overwhelms the flavor! Put a few drops on your chips or use it to enhance your entire entrée. Made in Tucson. 5 oz. glass bottle.
    Green Jalapeño Sauce
    $5.00
  3. A unique blend of spices and peppers. Salsa Ranchera has an incredible smoky adobo taste, and produces a strong rush of flavor and heat. This sauce is one of a kind and will enhance any meal. Put a few drops on your chips or use it to enhance your entire entrée. Most popular! Made in Tucson 5 oz. glass bottle
    Salsa Ranchera
    $5.00
  4. Dark chiles and heat from the ghost pepper bring you "Skinwalker Style" barbeque sauce     Warning: HOT and spicy!! Refrigerate after opening 6.7 ounce glass bottle Note: Contains Wheat and Anchovies This product is recognized by the American Indian Foods program and carries the "Made/Produced by American Indians" trademark which is promoted by The Intertribal Agriculture Council as a platform for American Indian food businesses to showcase their products and share Tribal cultures
    "Skinwalker Style" Barbeque Sauce
    $15.00
  5. Sea salt infused chiltepin powder is easy to measure and add as a seasoning to your favorite savory dishes Locally made Tucson product 3.5 oz. jar
    Sea Salt Infused with Chiltepin - 3.5 oz. Jar
    $15.00
  6. dried ground chiltepin powder
    Dried Ground Chiltepin - 2 oz. Jar
    $29.00
  7. Chiltepin is one of the hottest chiles in the world, with an instant explosion of heat that lingers just long enough Dried whole and ready to use to add a kick to any dish
    Whole Chiltepin - 1 oz. Jar
    $20.00
  8. Chiltepin is one of the hottest chiles in the world, with an instant explosion of heat that lingers just long enough Dried whole and ready to use to add a kick to any dish
    Whole Chiltepin - 1/4 oz. Bag
    $7.00
  9. negra pasilla chile powder.Also known as Negra Pasilla Rich, complex, deep, smoky, herbal raisin flavor Used in a variety of dishes including moles
    Pasilla Negro Chile Powder
    $6.00
  10. Ancho Chile Powder. Mild, sweet earthy taste Used mostly in sauces, particularly moles Very versatile 4 ounce bag
    Ancho Chile Powder
    $6.00
  11. guajillo chile powder. Flavor is distinct, slightly fruity with a strong piney berry under taste Used to both flavor and color dishes Preferred by many chefs Mildly hot Called mirasol ("looking at the sun") in the green stage. 4 ounce bag
    Guajillo Chile Powder
    $6.00
  12. chipotle chile powder for cooking, smoked jalepenos ground into a powder
    Chipotle Chile Powder
    $6.00
  13. "Ancho" means wide - this chile can be 3" across at the shoulders. Called poblano in the fresh stage, this is a mild chile used in sauces, particularly moles.  This dark rich mahogany chile has a mild, fruity flavor with notes of plum, raisin, tobacco and a slight woodiness. 1.5 oz package.
    Ancho Whole Chiles
    $4.00
  14. This long (4- to 5-inch) dark brown Chile is a type of dried Poblano. Light fruity nuance and a much more pronounced smoky character than its relative, the Ancho. The quintessential mole chile.  1.5oz package.
    Mulato Whole Chiles
    $4.00
  15. These dark purple-red smoked jalapeños come from the state of Chihuahua in Mexico and are said to be smoked longer than the brown chipotles. Mild to medium hot. 1.5oz package.
    Chipotle Morita Whole Chiles
    $4.00
  16. Dried smoked jalapeño chiles. Soak and blend for delicious salsa. Add to beans for vegetarian barbecue flavor. 1.5oz package 
    Chipotle Meco Whole Chiles
    $4.00
  17. Dark, hot, smoky chiles with a hint of cacao nibs. Medium spicy. Delicious in or on tamales!
    Mole Negro
    from $17.00
  18. A smooth, orange-red sauce, rich with almonds and pumpkin seeds. Medium spicy. Saute, simmer and serve! 100% GMO free
    Mole Pipián Picante
    from $15.00
  19. A smooth, orange-red sauce, rich with almonds and pumpkin seeds. Mexican cinnamon and other spices play supporting roles. Made with the famous Santa Cruz Red Chili from Tumacácori, Arizona. Mildly spicy. 100% GMO free!
    Mole Pipián Rojo
    from $15.00
  20. HOT green powder produced from the delicate and flavorful Hatch green chiles Chiles have been roasted and peeled
    Green Chile Powder - HOT
    $6.00
  21. This "tree chile" is a long, thin, red, pungent chile used for salsa, usually very hot. Excellent for use in stir fry. Size: 1.5 oz bag of dried chiles
    Del Arbol Whole Chiles
    $4.00
  22. These hot green chiles are from New Mexico They are roasted, dried and crushed to produce a very spicy flake. Sprinkle onto a hot or cold dish for a little flare! 2 oz. bag.
    Green Chile Flakes - Hot
    $6.00
  23. Mild green powder produced from the delicate and flavorful Hatch green chiles Chiles have been roasted and peeled for this flavorful powder
    Green Chile Powder - MILD
    $6.00
  24. seri chiltepin crusher shaped like a saguaro cactus
    Comcáac (Seri) Chiltepin Crusher - Saguaro
    $24.00
  25. Perfect for grinding or crushing your favorite herbs or fiery little chiltepins  Top lifts off to grind dried chiles
    Comcáac (Seri) Ironwood Carved Calabacita Chiltepin Crusher
    $24.00
  26. Perfect for crushing your favorite, fiery little chiltepins Carved from Ironwood, made in Sonora, Mexico Approx. 6 to 7 inches tall, including crusher Top lifts off to grind dried chiles. Crusher is not flush with the chile pepper carving - it is raised up for ease in grinding Size and shape will vary as each is handmade Sold individually, peppers are not included
    Comcáac (Seri) Chiltepin Crusher - Chile Pepper
    $24.00
  27. Perfect for grinding or crushing your favorite herbs or fiery little chiltepins  Carved from Ironwood in Sonora, Mexico Mortar is approx. 2.5 inches tall, pestle measures approx. 3 inches long Sizes and details will vary as each is handmade
    Comcáac (Seri) Ironwood Mortar & Pestle (Molcajete)
    $24.00
  28. cheris jalapeno cornbread mix
    Jalapeño Cornbread Mix
    $15.00
  29. bold and savory flavors have been combined by slow smoking dried chiles over mesquite smoke Chiltepin is one of the hottest chiles in the world, with an explosion of heat that lingers just long enough Locally made in Tucson 1/8 oz. jar
    Mesquite Smoked Chiltepin - 1/8 oz. Jar
    $6.00
  30. arizona habanero very hot chile powder AZ007
    Arizona Habanero
    $9.00
  31. The New Mexico Hatch chili pepper is a great full flavored pepper that has a kick. This is a seasoning blend that is about 95% Hatch with a low salt content. This bottle contains the equivalent of approximately one pound of Hatch peppers with seeds. 3.10 ounces  Heat Scale 7/10
    Arizona Hatch
    $9.00
  32. Mild green chile peppers produce a rich flavor with a hint of heat Tasty compliment to poultry, beef or fish  Delicious on warm biscuits with cream cheese and a dollop of jelly Local Tucson product 5 oz. jar
    Green Chile Pepper Jelly
    $5.00
    Sold Out
  33. Jalapeño Jelly
    Jalapeño Jelly
    $5.50
  34. Heavenly Habañero Jelly
    Heavenly Habañero Jelly
    $5.50
  35. Medium heat is obtained with the right combination of red sweet pimento peppers and red chiles Makes a superb dip with cream cheese Local Tucson product 5 oz. jar
    Red Chile Pepper Jelly
    $5.00