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  1. The light cake-like texture of this pecan bread pairs perfectly with the fruity flavor of prickly pear jelly. Serve warm or cool, additional recipe on package. Includes a 5 ounce jar of Prickly Pear Cactus Jelly Local Tucson product Net weight 17 ounces
    Pecan Bread Mix
    $16.00
  2. Peppermint Drinking Chocolate
    Peppermint Drinking Chocolate
    $15.00
  3. Pima 60 Day yellow corn meal (Kiikam Huun Chu'i) Medium grind, whole grist Great for corn bread! Non-GMO 1.5 lb. bag
    Pima 60 Day Corn Meal - Organic
    $18.00
  4. Stone milled parched Pima corn, coarse grind Made from S-Moik Huun (soft corn) Makes delicious grits! Non-GMO 24 oz. (1.5 pounds)
    Pima Corn Grits
    $18.00
  5. Pomegranate Candy
    Pomegranate Candy
    $4.00
  6. Posole Spice Blend 2 oz.
    Posole Spice Blend 2 oz.
    $7.00
  7. Treated with lime to remove the hulls. Empty contents of package into a non-reactive container and cover with water; soak overnight. Boil posole in salted water for approximately 2 hours and then add meat, chile pods, oregano, garlic. Cover and simmer for another hour or until posole is tender, stirring occasionally. Blue Corn Posole is delicious with beans or on its own. Produces a beautiful broth. 12 oz. package
    Posole, Organic Blue Corn
    $7.00
  8. Treated with lime to remove the hulls. Empty contents of package into a non-reactive container and cover with water; soak overnight. Boil posole in salted water for approximately 2 hours and then add meat, chile pods, oregano, garlic. Cover and simmer for another hour or until posole is tender, stirring occasionally. White Corn Posole is delicious with beans or on its own. 12 oz. package
    Posole, Organic White Corn
    $7.00
  9. Gold foil package of 8 prickly pear cactus fruit tea bags featuring native seeds/SEARCH logo
    Prickly Pear Cactus Fruit Tea
    $6.00
  10. Cheri's Prickly Pear Cactus Jelly
    Prickly Pear Cactus Jelly
    $6.00
  11. prickly pear cactus candy
    Prickly Pear Candy
    $4.00
  12. White fold-top package of 20 purple Prickly Pear Green Tea bags and tuna fruit
    Prickly Pear Green Tea
    $4.00
  13. Beautiful deep purple Prickly Pear cactus syrup by Cheri's Desert Harvest in a glass bottle with citrus and opuntia on the label
    Prickly Pear Syrup
    from $8.00
  14. Medium heat is obtained with the right combination of red sweet pimento peppers and red chiles Makes a superb dip with cream cheese Local Tucson product 5 oz. jar
    Red Chile Pepper Jelly
    $5.00
  15. Beautifully vibrant, rich purple/brown bean with black lines A rich, dense pinto-like bean with hints of chocolate and coffee Velvety texture, great in Mexican food recipes or as a pot bean with a squeeze of lime
    Rio Zape Beans - Heirloom
    $10.00
  16. Rosemary Artisan Popcorn
    Rosemary Artisan Popcorn
    $7.50
  17. Gold foil package of 8 saguaro blossom cactus tea bags featuring native seeds/SEARCH logo
    Saguaro Cactus Blossom Tea
    $6.00
  18. A unique blend of spices and peppers. Salsa Ranchera has an incredible smoky adobo taste, and produces a strong rush of flavor and heat. This sauce is one of a kind and will enhance any meal. Put a few drops on your chips or use it to enhance your entire entrée. Most popular! Made in Tucson 5 oz. glass bottle
    Salsa Ranchera
    $5.00
  19. Made in Tumacacori, Arizona within sight of the Wild Chile Botanical Reserve Delightfully hot!
    Santa Cruz Hot Powder
    $6.00
  20. BSP250 santa cruz mild chili powder
    Santa Cruz Mild Powder
    $6.00
  21. Scarlet Runners are one of the oldest cultivated foods of the New World! From the heart of Oaxaca, these big, fat beans are less starchy than Limas but more substantial than other Runner beans. The beans are firm and stay whole, but you can keep cooking them and they'll go from starchy to creamy. Despite their thick skin, they exude a beautiful, rich bean broth that needs little help to be enjoyed. Wonderful with mushrooms and lots of garlic. 1 pound bag
    Scarlet Runner Beans - Heirloom
    $9.50
  22. Sea salt infused chiltepin powder is easy to measure and add as a seasoning to your favorite savory dishes Locally made Tucson product 3.5 oz. jar
    Sea Salt Infused with Chiltepin - 3.5 oz. Jar
    $15.00
  23. Organic blue and white posole corn, Pinto beans, Bordal beans, Santa Cruz & Chipotle chile, epazote and other traditional seasonings included Rinse and soak beans overnight Easy to cook: add water, aromatics and the protein of your choice, if desired Non GMO Delicious, hearty and comforting  4 servings
    Smokey Red Posole Soup Mix
    $14.00
  24. Sonoran Cocoa with Mesquite Meal & Santa Cruz Mild Chile.  Made with local velvet mesquite meal, this traditional beverage (known as Champurro de Péchitas) is uniquely sweetened by the natural tang of velvet mesquite flour (wildharvested in Tucson, AZ). The chile (locally grown in the Santa Cruz River Valley) is very mild with no heat, but adds a hint of flavor.  Ingredients: Cacao, Velvet Mesquite Flour, Santa Cruz Mild Chile, Cinnamon, Clove, Himalayan Pink Salt Add 1 Tablespoon
    Sonoran Cocoa with Mesquite and Chiles
    $16.00
  25. Solar evaporated salt from the Sea of Cortez Natural Sonoran sea salt blended with lime and Hatch green chile Crafted in Tucson, AZ Delicious sprinkled on fish, in salsa or cocktails! 2.3 ounces
    Sonoran Sea Salt - Green Chile Lime
    $7.50
  26. Solar evaporated salt from the Sea of Cortez Mesquite wood smoked and crafted in Tucson, AZ 2.3 ounces
    Sonoran Sea Salt - Mesquite Smoked
    $7.50
  27. sonoran sea salt natural unflavored coarse ground
    Sonoran Sea Salt - Natural Coarse
    $6.50
  28. Solar evaporated salt from the Sea of Cortez Dehydrated lime juice and natural Prickly Pear fruit for flavor Crafted in Tucson, AZ Best seller! 2.3 ounces
    Sonoran Sea Salt - Prickly Pear/Lime Salt
    $7.50
  29. Old fashioned barbeque sauces blended with diverse herbs and spices to create the homegrown taste of Arizona Refrigerate after opening 6.7 ounce glass bottle This product is recognized by the American Indian Foods program and carries the "Made/Produced by American Indians" trademark which is promoted by The Intertribal Agriculture Council as a platform for American Indian food businesses to showcase their products and share Tribal cultures
    Southwest Style Barbeque Sauce
    $15.00
    Sold Out
  30. Spicy Al Pastor seasoning combines the rich and earthy flavors of chilies and spices of  Mexico in a bottle. Delicious on any pork, beef, poultry, or seafood dish. It’s spicy, smokey flavor can’t be beat. Great for tacos! 5 oz. jar
    Spicy Al Pastor Seasoning
    $10.00
  31. 2.7 oz (77g) package of two Mexican-style stone ground organic and direct trade super dark chocolate discs by Taza Chocolate
    SUPER DARK 85% Organic Chocolate Mexicano
    $6.00
  32. Tamaya Blue Corn Atole
    Tamaya Blue Corn Atole
    $6.00
  33. Tamaya Blue Cornmeal
    Tamaya Blue Cornmeal
    $6.00
  34. bluecorn pancake mix tamaya
    Tamaya Bluecorn Pancake Mix
    $6.00
  35. Spice up your day with Tangy Chile Limón Seasoning. It is a perfect balance of salt, spices & lime. This seasoning pairs well with fish, vegetables, fruit - or a fan favorite: rimming Margaritas, Micheladas or Bloody Marys. Enjoy! 7.2 oz jar
    Tangy Chile Limón Seasoning
    $10.00