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Re-wild your everyday diet with products inspired by the wild flavors of the mountain and desert southwest.

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  1. Organic blue and white posole corn, Pinto beans, Bordal beans, green chile, epazote and other traditional seasonings included Rinse and soak corn and beans overnight Easy to cook: add water, aromatics, and the protein of your choice, if desired Non GMO Delicious, hearty and comforting 4 servings
  2. This delicious soup mix contains ancient heirloom beans with smoky chile and southwest seasonings Anasazi beans, Pasilla de Oaxaca chiles, seasonings include garlic, onion, cumin, bay leaf and oregano Easy to cook: Rinse beans and add water, aromatics and seasoning packet Vegan Hearty and delicious 4 servings
  3. Organic blue and white posole corn, Pinto beans, Bordal beans, Santa Cruz & Chipotle chile, epazote and other traditional seasonings included Rinse and soak beans overnight Easy to cook: add water, aromatics and the protein of your choice, if desired Non GMO Delicious, hearty and comforting  4 servings
  4. Solar evaporated salt from the Sea of Cortez Mesquite wood smoked and crafted in Tucson, AZ 2.3 ounces
  5. Solar evaporated salt from the Sea of Cortez Dehydrated lime juice and natural Prickly Pear fruit for flavor Crafted in Tucson, AZ Best seller! 2.3 ounces
  6. bold and savory flavors have been combined by slow smoking dried chiles over mesquite smoke Chiltepin is one of the hottest chiles in the world, with an explosion of heat that lingers just long enough Locally made in Tucson 1/8 oz. jar
  7. sonoran sea salt natural unflavored coarse ground