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Too many times in the course of a day, we hear customers ask if we carry common garden variety seeds. Now the answer is a resounding YES. Our vision of the Greater Southwest has always been of a place where farms and gardens, kitchens and tables, and stores and restaurants are brimming with the diversity of aridlands-adapted heirloom crops. We are using our knowledge and resources to find, test and select the best varieties of lettuce, carrots, broccoli, and other popular garden crops for use in arid environments.

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  1. golden yellow corn sweet
  2. Golden Purslane
  3. Harris Model
  4. Italian Large Leaf Basil
  5. Petroselinum crispum. Italian Parsley. Flat celery-like leaves. The preferred parsley for cooking. Great fresh or dried. Not from our seed bank collection, but your purchase supports our conservation mission.  2-3' tall. Approx. 0.5g/80 seeds per packet.
  6. Jericho
  7. Kyona (Mizuna)
  8. long island brussel sprouts
  9. Mammoth Dill
  10. NuMex Heritage 6-4 Anaheim
  11. Orange Habanero
  12. Oregon Sugar Pod II Snow
  13. pak choi mild cabbage good for stir fry
  14. Parris Island Cos
  15. Ping Tung Long
  16. Planters Jumbo
  17. Poblano
  18. Provider
  19. Purple Top White Globe
  20. red acre cabbage high in vitamin c
  21. Red Creole
  22. Red Malabar Spinach
  23. Red Russian Kale. Great for fall and winter gardens. Can withstand fall frosts  - makes a more tender, sweet, rich dark kale when cooked. also good raw. very disease resistant.