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    1. Packaging of Chilttepica Chiltepin Peppers with visible peppers inside.
      Whole Chiltepin - 1/4 oz. Bag
      $8.00
    2. bold and savory flavors have been combined by slow smoking dried chiles over mesquite smoke Chiltepin is one of the hottest chiles in the world, with an explosion of heat that lingers just long enough Locally made in Tucson 1/8 oz. jar
      Mesquite Smoked Chiltepin - 1/8 oz. Jar
      $6.00
    3. Chiltepin is one of the hottest chiles in the world, with an instant explosion of heat that lingers just long enough Dried whole and ready to use to add a kick to any dish
      Whole Chiltepin - 1 oz. Jar
      $21.00
    4. dried ground chiltepin powder
      Dried Ground Chiltepin - 2 oz. Jar
      $30.00
    5. Sea salt infused chiltepin powder is easy to measure and add as a seasoning to your favorite savory dishes Locally made Tucson product 3.5 oz. jar
      Sea Salt Infused with Chiltepin - 3.5 oz. Jar
      $17.00
    6. Perfect for grinding or crushing your favorite herbs or fiery little chiltepins  Top lifts off to grind dried chiles
      Comcáac (Seri) Ironwood Carved Calabacita Chiltepin Crusher
      $26.00
    7. seri chiltepin crusher shaped like a saguaro cactus
      Comcáac (Seri) Chiltepin Crusher - Saguaro
      $26.00
    8. Perfect for crushing your favorite, fiery little chiltepins Carved from Ironwood, made in Sonora, Mexico Approx. 6 to 7 inches tall, including crusher Top lifts off to grind dried chiles. Crusher is not flush with the chile pepper carving - it is raised up for ease in grinding Size and shape will vary as each is handmade Sold individually, peppers are not included
      Comcáac (Seri) Chiltepin Crusher - Chile Pepper
      $26.00
    9. Perfect for grinding or crushing your favorite herbs or fiery little chiltepins  Carved from Ironwood in Sonora, Mexico Mortar is approx. 2.5 inches tall, pestle measures approx. 3 inches long Sizes and details will vary as each is handmade
      Comcáac (Seri) Ironwood Mortar & Pestle (Molcajete)
      $26.00
    10. "Ancho" means wide - this chile can be 3" across at the shoulders. Called poblano in the fresh stage, this is a mild chile used in sauces, particularly moles.  This dark rich mahogany chile has a mild, fruity flavor with notes of plum, raisin, tobacco and a slight woodiness. 1.5 oz package.
      Ancho Whole Chiles
      $4.00
    11. Ancho Chile Powder. Mild, sweet earthy taste Used mostly in sauces, particularly moles Very versatile 4 ounce bag
      Ancho Chile Powder
      $6.00
    12. chipotle chile flakes 4 ounce bag
      Chipotle Chile Flakes
      from $7.00
    13. chipotle chile powder for cooking, smoked jalepenos ground into a powder
      Chipotle Chile Powder
      $6.00
    14. Dried smoked jalapeño chiles. Soak and blend for delicious salsa. Add to beans for vegetarian barbecue flavor. 1.5oz package 
      Chipotle Meco Whole Chiles
      $4.00
    15. These dark purple-red smoked jalapeños come from the state of Chihuahua in Mexico and are said to be smoked longer than the brown chipotles. Mild to medium hot. 1.5oz package.
      Chipotle Morita Whole Chiles
      $4.00
    16. This "tree chile" is a long, thin, red, pungent chile used for salsa, usually very hot. Excellent for use in stir fry. Size: 1.5 oz bag of dried chiles
      Del Arbol Whole Chiles
      $4.00
    17. These hot green chiles are from New Mexico They are roasted, dried and crushed to produce a very spicy flake. Sprinkle onto a hot or cold dish for a little flare! 2 oz. bag.
      Green Chile Flakes - Hot
      $6.00
    18. HOT green powder produced from the delicate and flavorful Hatch green chiles Chiles have been roasted and peeled
      Green Chile Powder - HOT
      $6.00
    19. Mild green powder produced from the delicate and flavorful Hatch green chiles Chiles have been roasted and peeled for this flavorful powder
      Green Chile Powder - MILD
      $6.00
      Sold Out
    20. Called mirasol ("looking at the sun") in the green stage, this chile has a smooth, earthy flavor. A favorite for enchilada sauce. Medium hot. 1.5oz package.
      Guajillo Whole Chiles
      $4.00
    21. guajillo chile powder. Flavor is distinct, slightly fruity with a strong piney berry under taste Used to both flavor and color dishes Preferred by many chefs Mildly hot Called mirasol ("looking at the sun") in the green stage. 4 ounce bag
      Guajillo Chile Powder
      $6.00
    22. Habanero chile powder. The hottest of the hot! Behind the heat is a fruity flavor that makes these chiles a wonderful way to spark up a dish - but use sparingly.
      Habanero Chile Powder
      $10.00
    23. hatch hot chile powder. From the chile capitol of the world, Hatch, New Mexico Naturally sun dried Flavorful and bright red HOT!!!
      Hatch Hot Chile Powder
      $7.00
    24. hatch medium chile powder. Made from Big Jim peppers grown in the chile capitol of the world, Hatch, New Mexico  Nice steady heat to add to any dish! 4 ounce bag
      Hatch Medium Chile Powder
      $7.00
    25. From the chile capital of the world, Hatch, New Mexico Bright red with exceptional flavor, mild heat
      Hatch Mild Chile Powder
      $7.00
    26. jalepeno chile powder. This potent fiery green powder comes from the popular and intense Jalapeño pepper Jalapeños have a sweet flavor under the medium to hot heat level
      Jalapeño Chile Powder
      $6.00
    27. This long (4- to 5-inch) dark brown Chile is a type of dried Poblano. Light fruity nuance and a much more pronounced smoky character than its relative, the Ancho. The quintessential mole chile.  1.5oz package.
      Mulato Whole Chiles
      $4.00
    28. negra pasilla chile powder.Also known as Negra Pasilla Rich, complex, deep, smoky, herbal raisin flavor Used in a variety of dishes including moles
      Pasilla Negro Chile Powder
      $6.00
    29. Chile pasilla in western Mexico is sometimes called chile negra. Adds an interesting taste and color to standard red chile enchilada sauce. 1.5oz package
      Pasilla Negro Whole Chiles
      $4.00
    30. Whole dried chiles only found in the Oaxacan region. This is a smoky, dark red chile that has a wonderful aroma, and a pungent fruit flavor. Excellent when cooked with beans and posole. Staff favorite! 1.5oz package
      Pasilla de Oaxaca Whole Chiles
      $7.00
      Sold Out
    31. Made in Tumacacori, Arizona within sight of the Wild Chile Botanical Reserve Delightfully hot!
      Santa Cruz Hot Powder
      $6.00
    32. BSP250 santa cruz mild chili powder
      Santa Cruz Mild Powder
      $6.00
    33. The New Mexico Hatch chili pepper is a great full flavored pepper that has a kick. This is a seasoning blend that is about 95% Hatch with a low salt content. This bottle contains the equivalent of approximately one pound of Hatch peppers with seeds. 3.10 ounces  Heat Scale 7/10
      Arizona Hatch
      $9.00
    34. arizona habanero very hot chile powder AZ007
      Arizona Habanero
      $9.00
    35. Exceptional taste and quality! Made from 100% New Mexico Red Chile, no stems or seeds, smoked to perfection. Medium heat. Pure red chile of the highest quality, all natural, no sugar, preservatives or additives. Gluten Free.
      Candelaria's: Smoked Paprika (Smoked Red Chile)
      $6.00